Mangia Pizza Vondel: Tel. (020) 331 55 55 // Mangia Pizza Centrum Tel. (020) 8458632

Mangia Pizza di Antonio Cavoto

VONDELPARK

Italian vibes

A cosy, Italian atmosphere

Our first location in Amsterdam, in Amstelweenseweg 63, Mangia Pizza  is a small cozy pizza restaurant conveniently located a few yards away from the western gate of the most beautiful city park in Amsterdam, the Vondelpark. Here we offer our famous pizzas and a selection of delicious pasta dishes, but also starters, salads and yummy desserts.

Our wood fired brick oven obviously has the center stage and you can watch our award winning pizza makers preparing your pizzas in front of you, while you sip some cold beer from the tap or a nice glass of prosecco.

Menu

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ENTRATA / ENTRÉE
………………………….

RAVIOLO FRITTO 3.85
fried raviolo pasta with burrata cream

CROCCHE’ NAPOLETANO 5.25
potatoes, eggs, mozzarella, parmesan cheese, breadcrumbs

MONTANARINA CLASSICA 6.00
Fried dough, tomatoes sauce, parmesan cheese, basil

MONTANARINA PARMIGIANA 7.00
Fried dough, parmigiana, basil

MONTANARINA RAGU’ NAPOLETANO 8.50
Fried dough, ragu’ Napoletano, pecorino cheese

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ANTIPASTI / STARTERS
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FOCACCIA 8.25
focaccia pizza, extra virgin olive oil, oregano

FOCACCIA NOSTRANA 13.75
focaccia pizza, prosciutto di Parma DOP, mixed salad, parmesan cheese

BRUSCHETTA AL POMODORO 9.25
homemade bread of focaccia pizza, cherry tomatoes, garlic, basil, extra virgin
olive oil

CARPACCIO DI BRESAOLA 13.25
bresaola, parmesan cheese, pecorino Moliterno cheese, extra virgin olive oil,
rucola, cherry tomatoes, lemon zest

PARMIGIANA 13.85
San Marzano DOP, eggplant, fiordilatte cheese, basil, parmesan cheese

ANTIPASTO DA ANTONIO (2persons) 26.75
selection of Italian cold cuts and cheese, served with artichoke and Apulian
olives
+ Optional Extra Focaccia 5.95

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PIZZE STAGIONALI / SEASONAL PIZZAS
………………………….

MARGHERITA 430-230 Crispy 16.25
San Marzano DOP, basil, fiordilatte cheese, parmesann, extra virgin olive oil

VONDELPARK 18.75
cream of courgette, fiordilatte, fried courgettes, parmesan fondue, mint

PARMIGIANA 18.75
San Marzano DOP, fiordilatte cheese, aubergine parmigiana, basil, cherry
tomatoes confit

STRACCIATELLA 18.25
Confit cherry tomatoes pesto, stracciatella cheese, basil oil

CALZONE 430-230 18.75
Made with two firings in two different temperatures
escarole, capers, anchovies from Cetara, fiordilatte cheese, black olives, provola
cheese

Our pizza dough is made on site daily using only 4 ingredients: flour, water, salt and yeast, and is left rising for about 48 hours. The dough is then stretched by hand, topped with fresh high quality ingredients.

 

 

 

 

 

 

 

Our delicious pizzas are cooked in a special wood-fired oven for about 60 to 120 seconds at a temperature of around 430 – 450 C°.

………………………….
PIZZE CLASSICHE
………………………….

MARINARA 10.50
San Marzano DOP, garlic oil, oregano, anchovies from Cetara

MARGHERITA 11.50
San Marzano DOP, basil, fiordilatte cheese, extra virgin olive oil

VERACE DOP 17.25
Homemade pesto, buffalo mozzarella DOP, extra virgin olive oil

CAPRICCIOSA 17.90
San Marzano DOP, basil, fiordilatte cheese, salami, ham, artichoke, black olives

DIAVOLA 17.90
San Marzano DOP, fiordilatte cheese, Ventricina spicy salami, ’nduja

QUATTRO FORMAGGI 17.90
San Marzano DOP, fiordilatte cheese, gorgonzola cheese, caciocavallo fondue
cheese, parmesan cheese

SALSICCIA & PATATE 17.90
roasted potatoes, sausage, fiordilatte cheese, smoked cheese.

ORTO VEGETARIANA 18.90
San Marzano DOP, fiordilatte cheese, seasonal vegetables
— vegan option is possible —

………………………….
I CALZONI / STUFFED PIZZA
………………………….

RICOTTA E SALAME 16.50
San Marzano DOP, fiordilatte cheese, buffalo ricotta DOP, salami, basil

………………………….
PIZZE FRITTE / FRIED PIZZA
………………………….

MONTANARA CLASSICA 13.75
San Marzano DOP tomato sauce, parmesan cheese, basil

MONTANARA MORTADELLA 18.75
Burrata cream, mortadella, pistachio

CALZONE 16.75
buffalo ricotta DOP cheese, salame, mozzarella fiordilatte

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INSALATE / SALADS
………………………….

INSALATA MISTA 9.25
mixed salad with tomatoes, red onions, olives

CAPRESE 13.50
buffalo mozzarella DOP, cherry tomatoes, basil, extra virgin olive oil

………………………….
PASTA / PASTA’s
………………………….

LASAGNA DELLA DOMENICA 16.75
pasta sheets, San Marzano DOP, meat ragu, fiordilatte cheese, basil, parmesan
cheese. eggs

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DOLCI / DESSERTS
………………………….

Homemade Tiramisù 8.-
egg yolk, sugar, biscuits, coffee, bitter cocoa

Scazzuoppoli 7.80
fried dough, sugar, cinnamon, nutella

Montanarina dolce 8.75
fried pizza, buffalo ricotta DOP, powdered sugar, crunchy nougat from San Marco dei Cavoti

A look inside and outside

Opening Times

Mangia Pizza
da Antonio

Vondelpark

Amstelveenseweg 63, Amsterdam

Monday: 15:00 – 23:00
Tuesday: 15:00 – 23:00
Wednesday: 15:00 – 23:00
Thursday: 15:00 – 23:00
Friday: 12:30 – 23:30
Saturday: 12:30 – 23:30
Sunday: 12:30 – 23:30

 

Book your table for lunch or dinner.

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